A PINCH OF ... 

With just a handful of fresh ingredients, this vibrant salad will transport you to the Mediterranean.

Waldorf Salad with just three ingredients is a classic and delicious appetiser created in 1893 at New York's Waldorf Astoria Hotel

Love this salad. Hardly any cooking involved, full of healthy ingredients and a fresh lemon flavour perfect for the summer. It's a bit...

Coronation Chicken goes back to the year 1953 when 'Poulet Reine Elizabeth' was first created by Le Cordon Bleu London to be served at...

My mother used to make this colourful carrot salad when we were small. It's so simple, is kid-friendly and is a great side dish for a...

I have a couple of recipes for cucumber soup, one is from my mother's book and one is from mine. Both are chilled and both use yoghurt as...

Vichyssoise is a classic chilled summer soup, usually served as an appetiser. There is some debate as to its origin but I like to think...

You know summer is here when all you want to do is eat food that doesn't require cooking! And that usually means salad. Here's a...

Tomatoes and basil are a classic pairing both in the garden and in the kitchen. In the garden, we are told that a basil plant will repel...

This is a classic French dish which transforms this knobbly, bulbous root vegetable into a creamy crunchy coleslaw. It makes a good side...

I've called this Italian potato salad because it includes Parma ham and sun-dried tomatoes. It's from my mother's recipe book and is full...

Potato salad is something of an essential for family picnics and BBQs and it is also something that is loved by all generations. However,...